First time there, unfortunately we were there in the late afternoon and service was underwhelming. Person who served us was polite and welcoming but struggled with the menu and taking our order (it was just me and my partner) so perhaps some training or a number system would be helpful. My dish came much later than my partners as it seems as though our order wasn't conveyed properly to the kitchen and we had to ask if it was still coming. Food, on the other hand, was fantastic. Prepared quickly, presented well and tasted great. I had the sinigang and my partner had pork belly sisig and they were both great. Definitely want to order from there again, but maybe takeaway next time.

The perfect lil sit down asian cuisine restaurant, nice and quite with lovely customer service. food was absolutely wonderful you need to try the banana and chocolate springrolls 😤😤🙏🙏 And the chicken laksa was top tier 😫

Great first visit great multiple choices difficult to choose , met the owner Mr Ray great human being and Chef Sebastian with 30 years of international experience brings out magic from his kitchen. will definitely be returning back to taste the rest of the dishes. our server Deepika was very helpful .

I went in today with a couple of mates after a long day at work and we were greeted by a nice waiter, he was friendly and answered any questions we had about the different choices and food. the food I had ordered were Chinese bbq pork ribs, they were far better than what I had expected and the sauce went so well with the ribs. The price I had paid for it was worth for what I had ordered. Will definitely be coming back soon.

I visited this place with my husband and we tried the fried rice and stir-fried vegetables — both were absolutely delicious! A special thanks to Chef Sebastian Palmer. Even though it was late afternoon, he truly made our dining experience memorable with his warm service and amazing cooking. We also tried the chef’s special baked mango yogurt dessert, and it was simply outstanding. A must-visit!😍